Franks Sauce Wing Buffalo Red Hot 3.78LT/1 Gallon (2/Case)

$CAD97.99 $CAD88.99

(You save $CAD9.00)

UPC:

7424557081016

Availability:

Ships in 3 days

Shipping:

Calculated at Checkout

Details Shipping & Returns

Bring the authentic taste of restaurant-style wings to your home with Frank's Sauce Wing Buffalo Red Hot 3.78LT/1 Gallon (2/Case). This ready-to-use Buffalo Wing Sauce is crafted with the same secret ingredient that made the original Buffalo Wings a hit in Buffalo, NY, in 1964. Combining Frank's RedHot® expertise with natural buttery flavor, this sauce delivers a moderately thick, red to reddish-orange sauce with a perfect blend of fermented cayenne and buttery flavors, moderate heat, and excellent coating properties. Elevate your wing game with the first and only fully-prepared Buffalo Wing Sauce from Frank's RedHot®.

Key Features:

Authentic Restaurant Taste
Ready to Use Straight from the Bottle
Made with Frank's RedHot® Expertise and Natural Butter Flavor
Moderately Thick with Red to Reddish-Orange Hue
Fermented Cayenne-Buttery Flavor with Moderate Heat
Excellent Coating Properties

Packaging Information• Quantity per case: 2 x 3.78 LT.
Size and Shape of Product
• Packaging Form: Jug. Liquid.
Yield or Serving Size
• Serving size: 100g.
Quality and Format
• Mild buttery characteristic with vinegar and fermented cayenne pepper notes. A moderately pungent sauce having the characteristic flavor notes of butter, vinegar and fermented cayenne pepper. A red to reddish orange sauce of moderate viscosity having good coating properties.
Storage and Usage• Packed in clean, commercially acceptable containers. Containers will be marked with item name, item number, production code and net weight. May be shipped and stored at ambient temperatures.
Handling Instructions
• Store in 50-80°F / 10-30°C, <70% RH. Avoid direct heat & freezing.
Additional Product Information
• Shelf life: 450 days.
Marketing Statements
• Moderately thick, red to reddish-orange sauce having a fermented cayenne-buttery type flavour, moderate in heat and having good coating properties.
• Frank's RedHot Buffalo Wing Sauce is the first and only fully-prepared, ready-to-use Buffalo Wing Sauce.
Culinary Applications
• Ready to use, just add wings. Excellent for Buffalo wings, casseroles, Cheese Spread, Salad Dressings, Dips, Enchiladas, Marinades, Snack Mixes, Soups and Specialty Sauces.
Preparation and Cooking Instructions
• Ready to use

Returns Policy

You may return most new, unopened items within 30 days of delivery for a full refund. We'll also pay the return shipping costs if the return is a result of our error (you received an incorrect or defective item, etc.).

You should expect to receive your refund within four weeks of giving your package to the return shipper, however, in many cases you will receive a refund more quickly. This time period includes the transit time for us to receive your return from the shipper (5 to 10 business days), the time it takes us to process your return once we receive it (3 to 5 business days), and the time it takes your bank to process our refund request (5 to 10 business days).

If you need to return an item, simply login to your account, view the order using the "Complete Orders" link under the My Account menu and click the Return Item(s) button. We'll notify you via e-mail of your refund once we've received and processed the returned item.

Shipping

We can ship to virtually any address in the world. Note that there are restrictions on some products, and some products cannot be shipped to international destinations.

When you place an order, we will estimate shipping and delivery dates for you based on the availability of your items and the shipping options you choose. Depending on the shipping provider you choose, shipping date estimates may appear on the shipping quotes page.

Please also note that the shipping rates for many items we sell are weight-based. The weight of any such item can be found on its detail page. To reflect the policies of the shipping companies we use, all weights will be rounded up to the next full pound.