Discover the creamy richness of Pacific Regular Evaporated Milk, a versatile pantry staple perfect for both sweet and savory recipes. Each case contains 24 cans, with each can holding 354 milliliters (12 ounces) of this high-quality evaporated milk.

Key Features:

• Uniform and Clean Flavor: Pacific Regular Evaporated Milk boasts a slightly cooked flavor profile that adds depth and richness to dishes without overpowering other ingredients.

• Versatile Cooking Ingredient: Ideal for baking, cooking, and preparing creamy sauces, soups, desserts, and beverages. Enhances the texture and flavor of various recipes.

• Convenient Canned Packaging: Each can is sealed to maintain freshness and extend shelf life, ensuring you have a reliable dairy product whenever you need it.

• Nutrient-Rich: Contains essential nutrients including calcium, vitamin D, and protein, providing a wholesome addition to your culinary creations.

• Dairy Goodness: Made from high-quality milk, Pacific Regular Evaporated Milk delivers the creamy taste and nutritional benefits of dairy in a convenient canned format.

Why Choose Pacific Regular Evaporated Milk?

Enjoy the convenience and versatility of Pacific Regular Evaporated Milk in your kitchen. Whether you're whipping up a creamy dessert, enriching a savory dish, or preparing beverages, this evaporated milk offers a consistent quality and flavor that enhances your cooking experience

• Retort tin can: 354 mL
Size and Shape of Product
• 24X354mL Can
Yield or Serving Size
• 15 ML
Quality and Format
• Pacific Evaporated Milk 7.5% MF 24X354mL Can
Preparation Cooking Instructions
• Baking and cooking ingredient.
Handling Instructions
• Shelf Life:
• 15 months from production date
Additional Product Information
• Kosher
Marketing Statements
• evaporated canned milk
• 354ml portions
• ready for your baking creations
Culinary Applications
• Made to add the perfect amount of creaminess to your desserts likes cakes and cookies, and is great at adding the fluffiness to pancakes!
Preparation and Cooking Instructions
• Keep below 16°C and less than 50% relative humidity. Do not freeze.