Unlock the rich, hearty flavor of Rogers Sugar Brown Best in your culinary creations. This distinctively dark sugar boasts a soft, moist texture and a robust taste that adds depth to any recipe. Ideal for baking pies, muffins, cookies, and sauces, this brown sugar elevates classics like apple pie, gingerbread, and maple fudge to new heights of flavor. Refined in Canada, it meets the highest standards of quality and purity.

Key Features:

• Distinctive Flavor: Adds a deep, rich taste and color to baked goods and savory dishes.
• Soft, Moist Texture: Provides a moist, tender crumb in baked goods and sauces.
• Versatile Use: Perfect for baking pies, muffins, cookies, and sauces.
• High-Quality Ingredients: Refined in Canada from high-quality ingredients for exceptional taste.
• Certified Kosher: Suitable for kosher diets and certified vegetarian-friendly.
• No Artificial Additives: Free from artificial colors or flavors for pure, natural sweetness

Packaging Information• Height: 11.43 cm
• Width: 37.47 cm
• Length: 56.52 cm
• Volume: 24206.504 cm
• Gross Weight: 20.15 kg
• Net Weight: 20 kg
Size and Shape of Product
• Brown Sugar in a Poly liner in paper bag
Yield or Serving Size
• Serving Size (4g)
Quality and Format
• Ready to use
Storage and Usage• No special storage or usage requirements.
Handling Instructions
• No special handling instructions.
Additional Product Information
• No additional product information.
Marketing Statements
• Refined in Canada
• Certified Kosher
• Suitable for Vegetarian Diets
• No Artificial Colours or Flavours
Culinary Applications
• Brown sugar is often used in apple pie, toffee bars, bran muffins, apple crisp, gingerbread, sweet and sour sauce, pumpkin pie and maple fudge.
Preparation and Cooking Instructions
• Ready to use as an ingredient