Discover the rich and aromatic flavors of Verve Soup Chicken Butter Bombay. This exquisite Butter Chicken soup offers a creamy curry base, delicat Frozenely scented with garam masala, cumin, turmeric, and a hint of cinnamon, all enveloping tender chunks of chicken and rice. Inspired by the world-renowned Indian entrée, this soup brings a taste of India to your table.

Key features include:

• Authentic Flavor: Infused with traditional spices like garam masala, cumin, turmeric, and cinnamon for a truly evocative taste.
• Convenient and Fully Prepared: Comes in a ready-to-use pouch, saving you time and labor in the kitchen.
• Easy to Prepare: Simply boil in the bag for a quick and effortless meal.
• Consistent Quality: Guarantees the same delicious taste and appearance with every serving.

Perfect for both busy home cooks and professional kitchens, Verve Soup Chicken Butter Bombay is your go-to choice for an authentic, flavorful, and convenient meal

Storage and Usage• Keep frozen until ready to use. Ready to Cook. Do not re-freeze. Do not use if pouch punctured or torn.
Marketing Statements
• Fully Prepared: Pouch saves time and labour
• Easy to prepare: Ability to boil in the bag
• Consistent taste and appearance every time
Culinary Applications
• Serve with raita, chutney, samosas, papadums or naan. Garnish with lime, fresh cilantro, cilantro puree, roasted chickpeas, yogurt, caramelized onions.
Preparation and Cooking Instructions
• This product has not been fully cooked before freezing. Carefully follow the recommended cooking directions to assure complete cooking. 1. From a frozen or thawed state, immerse pouch in boiling water. 2. Heat product until 80º C / 180º F. 3. Using a ladle or insulated gloves, remove pouch from water. 4. Open Pouch: Make a cut with a knife near top of pouch. Carefully pour into steam table insert or holding kettle. Do not add water or milk